Description
The Whisky Bar & Steakhouse KL is a distinguished establishment situated in the vibrant Changkat Bukit Bintang area of Kuala Lumpur. Since its inception in 2010, founded by Werner Kuhn, it has become a haven for whisky enthusiasts, offering an extensive collection of over 800 whisky labels from around the globe. The bar's ambiance is characterized by plush leather seating and a cosy atmosphere, providing a perfect retreat from the bustling city streets.
Patrons can indulge in a curated whisky experience through expertly designed whisky flights, featuring selections from various countries and flavour profiles. The culinary offerings complement the whisky selection, with a menu that includes artisanal cheese platters, premium Angus steaks, seafood hors d'oeuvres, and decadent desserts.
Operating daily from 5:00 PM to 1:00 AM, The Whisky Bar & Steakhouse KL provides a refined setting for both casual and special occasions. Guests can enjoy their drinks with custom-crafted ice balls, shaped using The Macallan copper ice ball maker, ensuring optimal chill and minimized dilution.
Location
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46, Changkat Bukit Bintang, Bukit Bintang, 50200 Kuala Lumpur, Wilayah Persekutuan Kuala Lumpur, Malaysia