Sydney Take Away Verified listing

Sydney Take Away offers a diverse and vibrant range of cuisines, reflecting the city’s multicultural food scene. Popular spots include Cairo Takeaway in Newtown, known for its authentic Egyptian falafel, kofta wraps, and vegetarian plates, all served with warm pita and pickled vegetables. For lovers of Middle Eastern grilled chicken, El Jannah in Granville and Enmore provides signature garlic-marinated chicken, Chicken Rolls, and Halal Snack Packs, accompanied by crispy fries and tangy garlic sauce. These eateries emphasize fresh ingredients, bold flavors, and generous portions, making them local favorites for quick, satisfying meals.

Italian and Japanese cuisines are also well represented in Sydney’s takeaway scene. Fabbrica Pasta Shop in the CBD specializes in freshly made pasta dishes like tagliatelle with ragu and ricotta gnocchi, ensuring a comforting and flavorful meal even on the go. Meanwhile, Momiji Japanese Take Away offers sushi rolls, teriyaki bowls, and bento boxes, catering to those seeking fresh and healthy options. Both establishments focus on high-quality ingredients and quick service, making them ideal for busy lunch breaks or casual dinners.

For classic Australian fast food, Erskineville Fish & Chips remains a staple, serving battered fish, calamari, prawns, and crispy chips in generous portions. Meanwhile, Zeus Street Greek offers modern takes on Greek cuisine with souvlaki wraps, bowls, and salads, though recent customer feedback sparked discussions about portion sizes. Overall, Sydney Take Away reflects the city’s rich culinary diversity, providing residents and visitors with convenient, flavorful, and varied options for every taste and dietary preference.