Siji Minfu Verified listing

Siji Minfu is one of Beijing’s most beloved restaurants, particularly renowned for its exceptional Peking duck. With multiple branches across the city, one of the most popular locations is near the Forbidden City on Nanchizi Street, making it a convenient stop for both tourists and locals exploring the historic heart of Beijing. Another notable branch on Dengshikou West Street in Dongcheng District also offers easy access to cultural landmarks and city life. Each location stays true to the brand’s commitment to traditional flavours and warm hospitality.

The standout feature of Siji Minfu is undoubtedly its Peking roast duck, known for its glossy, crispy skin and tender, flavourful meat. Carved fresh at the table, the duck is served with thin pancakes, sweet bean sauce, and fresh vegetables, offering the classic Beijing duck experience. Beyond duck, the menu includes a variety of northern Chinese dishes, such as stir-fried shrimp, seasonal vegetables, and honey-glazed meatballs. Portions are generous and pricing is fair, making it popular among families, foodies, and large groups. Vegetarian options and regional specialties ensure there’s something for everyone.

The atmosphere at Siji Minfu is elegant yet inviting. The design draws on traditional Chinese aesthetics with grey brick walls, wooden detailing, and soft lighting, while some newer branches incorporate more modern architectural elements like natural stone, dramatic lighting, and garden-inspired features. The vibe is sophisticated but not formal—perfect for a relaxed yet memorable meal. There’s no dress code, but smart casual is ideal. Given the restaurant's popularity, wait times can be long, especially during weekends, so early arrival or joining a queue system is recommended. Attentive service and a focus on presentation make Siji Minfu a must-visit for anyone wanting a truly authentic Beijing dining experience.