Pur' - Jean-François Rouquette Verified listing

The one Michelin-starred restaurant Pur' - Jean-Francois Rouquette is located in the heart of one of the finest luxury hotels in Paris, Park Hyatt Paris-Vendome. The American architect Ed Tuttle has created for the restaurant a contemporary Parisian boudoir with an open kitchen. Jean-Francois Rouquette embodies a creative cuisine inspired by his travel diaries and the nostalgic accounts of his personal encounters. Be tempted by some of his signature dishes: the abalone marinated in aged mirin or the inevitable Wagyu Gunma Beef from Japan. You will conclude on sweet treats by Naraé Kim, a subtle balance between innovation and refinement. Jean-Francois Rouquette and Naraé Kim are looking forward to ensure you an exceptional moment.