Description
Obsession of India, located on Glasgow’s High Street, is a popular Indian restaurant that focuses on fresh, made-to-order dishes without artificial additives. The philosophy behind the menu is simple—authentic flavors crafted from a mix of locally sourced ingredients and carefully selected spices imported from the East. The result is food that feels both homely and vibrant, offering a balance between traditional recipes and modern presentation.
The menu is wide-ranging, covering well-loved curries like Korma, Bhuna, Madras, Balti, and Biryani, alongside vegetarian, vegan, and gluten-free options that make it accessible for all diners. Beyond the classics, the restaurant is also known for its chef’s signature creations, such as Chicken Tikka Rezala, smoky Karahis, Lamb Rogan Josh, and King Prawn Zeera Masala. These dishes highlight the kitchen’s ability to combine depth of flavor with distinctive styles, appealing to those seeking something beyond the usual curry house offerings.
Highly rated by both locals and visitors, Obsession of India has earned a reputation for its excellent service, generous portions, and welcoming atmosphere. Guests often describe it as a hidden gem in Glasgow’s dining scene, with many appreciating its central location near music venues and attractions. Whether for a casual meal, a pre-concert dinner, or a special night out, it’s considered one of the city’s standout destinations for authentic Indian cuisine.
Location
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25 High St, Glasgow G1 1LX, UK