Description
Le Cèdre is a refined Lebanese-Mediterranean restaurant located at 4 Boulevard Risso, near the Palais des Expositions in Nice. Opened in 2017 by father and son duo Jean and Anthony Haidar, the restaurant offers a modern take on traditional Lebanese cuisine, combining authenticity with contemporary flair. The interior features a chic and warm ambiance, providing a comfortable setting for guests to enjoy their meals.
The menu at Le Cèdre showcases a variety of Lebanese specialties, including hot and cold mezze, grilled meats, and vegetarian dishes, all prepared with fresh, high-quality ingredients. Signature dishes include the creamy baba ganoush, tabbouleh, and the chef's special dessert, La Brise du Cèdre, a golden puff pastry roll filled with pistachio cream and red fruits. For those seeking a complete experience, the restaurant offers three- or four-course menus priced at €33 and €39, respectively. A vegetarian menu is also available, accompanied by a selection of Lebanese wines.
Le Cèdre operates in the evenings from Monday to Saturday, with opening hours from 7:00 PM to 10:00 PM on weekdays and until 10:30 PM on Fridays and Saturdays. Reservations are highly recommended, as the restaurant is popular among locals and visitors alike. Whether you're a connoisseur of Lebanese cuisine or new to its flavours, dining at Le Cèdre promises a memorable culinary experience in the heart of Nice.
Location
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4 Bd Risso, 06300 Nice, France