Description
Jalao is a vibrant restaurant located at Calle El Conde #101 in the heart of Santo Domingo's Colonial Zone. Its name, inspired by a traditional Dominican sweet, reflects its mission to celebrate and elevate Dominican culture through cuisine and ambiance. The establishment boasts a colourful and rustic interior, adorned with murals, handcrafted furniture, and tropical elements that evoke the rural charm of the Dominican countryside. Spread across two floors, Jalao features five bars and a designated smoking lounge, offering a lively and immersive dining experience.
The menu at Jalao offers a comprehensive selection of traditional Dominican dishes, prepared with a modern twist. Signature offerings include "Sancocho Revive Muerto," a hearty mixed-meat stew; "Chivo & Chenchen," braised goat served with coconut-infused cornmeal; and "Churrasco de Jalao," grilled imported steak accompanied by chimichurri sauce and tostones. For dessert, patrons can indulge in treats like "Choco Jalao," warm chocolate brownies infused with the essence of the traditional sweet, and "Majarete," a corn flan topped with cinnamon and cream.
Beyond its culinary offerings, Jalao is renowned for its vibrant atmosphere, featuring live music performances that showcase traditional Dominican genres such as merengue and bachata. The restaurant is a popular spot, especially on weekends and evenings, so reservations are highly recommended. With its festive environment, attentive service, and authentic flavours, Jalao provides a memorable experience for both locals and visitors seeking to immerse themselves in Dominican culture.
Location
-
C. El Conde 101, 10210 Santo Domingo, Dominican Republic