De.Wan 1958 by Chef Wan @ The Linc KL Verified listing

De.Wan 1958 by Chef Wan is a distinguished restaurant located on Level 2 of The LINC KL, situated at 360 Jalan Tun Razak, Taman U Thant, Kuala Lumpur. Spanning over 13,000 square feet, the establishment offers a spacious and vibrant setting that reflects the dynamic personality of its founder, Datuk Redzuawan Ismail, popularly known as Chef Wan. The interior design features a tropical colour palette, lush greenery, and elegant décor, creating an inviting atmosphere for diners. The restaurant is not only a dining venue but also a state-of-the-art banquet hall, accommodating up to 450 seated guests or 650 standing attendees, making it suitable for various events and celebrations.

The menu at De.Wan 1958 showcases a modern interpretation of traditional Malaysian cuisine, crafted with locally sourced ingredients and Chef Wan's signature flair. Diners can indulge in a variety of dishes, including the tangy Kerabu Sotong (squid salad), succulent Chicken Satay with peanut sauce, flavourful Asam Pedas Siakap (sour and spicy seabass), and comforting Ayam Pencok (Peranakan chicken). Vegetarian-friendly options such as Pucuk Paku salad and Nasi Lemuni are also available, catering to diverse dietary preferences. The restaurant's commitment to quality and authenticity has earned it the prestigious Bib Gourmand recognition from the Michelin Guide.

De.Wan 1958 operates daily with the following hours: Monday to Friday from 11:00 AM to 4:30 PM and 6:00 PM to 10:00 PM; Saturday and Sunday from 11:00 AM to 10:00 PM. The dress code is smart casual, aligning with the establishment's refined yet relaxed ambiance. Reservations are recommended, especially during weekends and public holidays, to ensure a seamless dining experience. Whether you're a local resident or a visitor, De.Wan 1958 offers a memorable culinary journey that celebrates the rich flavours and heritage of Malaysia.