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Near Central Station is the hidden gem De Silveren Spiegel, a fine dining restaurant run by the couple Van der Hoff.

Yves van der Hoff has taken over the culinary duties at de Silveren Spiegel.
While most head chefs take a decade refining their culinary skills, Yves van der Hoff has scaled the career ladder faster than most and become Amsterdam youngest head chef – at the tender age of 26.

“It made absolute sense to work with Dutch ingredients. The main thing is to find local top ingredients and process using the latest techniques to gourmet cuisine. I think that the only way to remain distinctive for our guests and to maintain a position as a reliable restaurant."

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