Butcher & Still Verified listing

Butcher & Still is an acclaimed American steakhouse located within the Four Seasons Hotel Abu Dhabi at Al Maryah Island. Inspired by a 1920s Chicago steakhouse, the restaurant features a rustic, retro design with leather banquettes, rich wood floors, and Prohibition-era cocktails. Guests can enjoy prime-cut steaks flown in from specially selected farms in the United States, paired with an array of side dishes, exclusive sauces, and homemade bread, all while overlooking the city's waterfront.

The menu at Butcher & Still offers a variety of signature dishes, including the 21-day aged bone-in rib-eye steak, known as the Tomahawk Chop, and the 99% lump crab cake. Desserts such as the Cherry Pie à la Mode and the Tribune Tower, a 34-layer Valrhona chocolate creation, add a sweet ending to the meal. The restaurant also offers weekly specials like King Crab Mondays and Oyster Fridays, providing guests with a diverse dining experience.

Butcher & Still operates daily from 4:00 PM to 12:00 AM, offering a sophisticated yet relaxed dining atmosphere. In addition to its main dining area, the restaurant features "The Hideaway," a private dining room reminiscent of a true speakeasy, accessible through a secret passageway. With its blend of classic American cuisine and vintage charm, Butcher & Still provides a memorable dining experience in the heart of Abu Dhabi.