Cicheti Verified listing

Cicheti is a celebrated Italian restaurant nestled in the vibrant Kampong Glam district of Singapore. Housed in a charming two-storey shophouse at 52 Kandahar Street, it offers a warm and inviting atmosphere that mirrors the convivial spirit of Venetian bàcaris, or wine bars. The restaurant specializes in authentic wood-fired Neapolitan pizzas, crafted using traditional techniques and high-quality ingredients. Signature pizzas like the Margherita and Diavola showcase the rich flavors and artisanal craftsmanship that define Cicheti's culinary offerings.

Beyond pizzas, Cicheti's menu features a diverse array of Italian dishes, including handmade pastas and hearty seafood stews. The Zuppa de Pesce, a seafood stew brimming with prawns, scallops, fish, mussels, and squid, exemplifies the restaurant's commitment to quality and flavor. Diners can also enjoy dishes like the Pappardelle Ragu and the Burratina, a creamy Pugliese cheese paired with chili crunch and country bread.

For those seeking a more casual yet equally delightful experience, Bar Cicheti, located at 10 Jiak Chuan Road, offers a unique concept as Singapore's first pasta and wine bar. Opened in 2017 and revamped in 2024, Bar Cicheti emphasizes the pairing of handmade pastas with curated wines, celebrating the Italian tradition of pasta and wine as a daily ritual. The menu features a selection of antipasti, pasta dishes, and desserts, complemented by a thoughtfully curated wine list that enhances the dining experience.